Steps to Make Favorite Shahi_Chicken_Korma_With_Butter_Chicken_Biryani

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shahi_chicken_korma_with_butter_chicken_biryani. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shahi_Chicken_Korma_With_Butter_Chicken_Biryani is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Shahi_Chicken_Korma_With_Butter_Chicken_Biryani is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook shahi_chicken_korma_with_butter_chicken_biryani using 45 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shahi_Chicken_Korma_With_Butter_Chicken_Biryani:

1. Prepare For Biryani:
2. Prepare Rice 3 cup​
3. Get 4-5 Cups Water
4. Take 1 tbsp Oil
5. Take Salt 1 tsp​
6. Make ready 5-6 Black pepper Whole
7. Prepare Bay leaf 1-2
8. Get 2-3 Mace
9. Make ready 2 Star Anise
10. Take Cinnamon stick 1 inch
11. Get 2 Black Cardamom
12. Prepare Other Ingredients:​
13. Make ready 250 gm chicken
14. Prepare 2 tbsp Ghee
15. Get Ginger garlic paste 1 tbsp​
16. Prepare 2 tsp cumin
17. Take 1 tsp Turmeric powder
18. Get 1/2 cup Hung curd
19. Get 1 tsp Cumin powder
20. Get 1 tbsp Red chili
21. Take 1 tbsp Coriander powder
22. Take 1-2 tbsp Biryani Masala
23. Take 3-4 Tomato (chopped)
24. Get salt to taste​
25. Prepare Mint leaves ¼ cup
26. Prepare 1/4 cup Fresh coriander
27. Take Chicken_Korma:
28. Get 1 lb Chicken
29. Take 3 Onions -
30. Take 2 Green cardamom -
31. Prepare Bay leaf - 1 - 2
32. Make ready 2 tbsp Ginger garlic paste -
33. Get 1 tbsp poppy seeds -
34. Make ready 1/2 tsp Turmeric powder -
35. Prepare 1 tbsp Red chilly powder -
36. Prepare 1 tsp Coriander powder -
37. Get 1 tsp Garam masala powder -
38. Make ready Half n half Cream - 4tb sp
39. Get 1/2 cup Clarified butter -
40. Make ready 2-3 Whole black pepper -
41. Take Cinnamon - 1 inch stick
42. Get Cloves - 2 - 3
43. Make ready 1 piece Mace -
44. Prepare 1 Black cardamom -
45. Make ready to taste Salt -

Instructions to make Shahi_Chicken_Korma_With_Butter_Chicken_Biryani:

1. Korma: - - Heat one tbsp clarified butter in a pan.Add chicken pieces and saute for 10 mins and strain it.
2. Again heat clarified butter in a pan.Add bay leaf,green cardamom,black cardamom,mace,cloves,whole black pepper and cinnamon to crackle.
3. Add onion paste and fry till brown.
4. Add ginger garlic paste,turmeric powder,red chilly powder,coriander powder,garam masala powder and khus khus paste and saute for 4 - 5 mins. - Add chicken pieces and mix well.
5. Add one cup of water and cook cover till 15 - 20 mins - Add cream and mix well.. - Serve hot with rice
6. Biryani: - - In a bowl take hung curd, 1 tbsp of Biryani Masala and add, chicken, paste, puree and all ingredients except Rice, Mix all well.
7. In an another pan add 1 tbsp of ghee, 3 cup basmati rice & fried onions, mint, coriander leaves and full cream 2 tbsp. Add a layer Mixed ingredients, mint, coriander, add food color / saffron. Seal the pan with dough after placing live charcoal in a small bowl with 3 cloves and ghee. It gives the smoky flavor.
8. Seal it and cook it for about 15-20 minutes on a low flame. - Garnish it with onion rings, lemon slices.

So that is going to wrap it up with this special food shahi_chicken_korma_with_butter_chicken_biryani recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!