21/10/2020 02:41

Recipe of Perfect Flatbread Homemade

by Vera Pope

Flatbread Homemade
Flatbread Homemade

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, flatbread homemade. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Flatbread Homemade is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Flatbread Homemade is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook flatbread homemade using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Flatbread Homemade:
  1. Make ready 250 gr all purpose flour
  2. Prepare 1 tea spoon salt
  3. Get 1 spoon olive oil
  4. Prepare as needed Water
  5. Take Grated cheese (quick melt cheddar)
  6. Make ready Corned beef as preferred
Instructions to make Flatbread Homemade:
  1. Mix flour, olive oil, salt together. Add some water slowly while kneaded the mix together until perfectly mixed.
  2. Cover the dough for 10 mins with clean cloth to let it rest. Meanwhile, grated the cheese for the filling and put aside.
  3. After that, divide the dough into small balls by using a spoon. Take one ball and spread it enough to put the grated cheese inside. Rounded them again and put aside.
  4. When ready to cook, flatten the dough with the cheese inside and smeared some olive oil on it so it won’t be sticky to the hand.
  5. Heat up your pan on stove with a pinch of olive oil to cook the dough. If you prefer margarine, you can also use a margarine. Put the flattened dough inside and cook with small fire on both side for approx. 2-3 minutes each. Or until you see the dough becomes slight transparent in color and no longer whitish.
  6. Serve it while hot.
  7. If you prefer to bake it in the oven, you can put the dough on a aluminum foil with some olive oil rubbed on both side. Set the oven up to 250•Celsius and let it heat up for about 3-5 minutes before putting the dough in. My oven will cook for about 5 minutes for each side. Remember to check that both side are properly baked.

So that’s going to wrap it up with this special food flatbread homemade recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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