Recipe of Award-winning Pancetta-wrapped chicken with cous cous

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pancetta-wrapped chicken with cous cous. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Pancetta-wrapped chicken with cous cous is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pancetta-wrapped chicken with cous cous is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pancetta-wrapped chicken with cous cous using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pancetta-wrapped chicken with cous cous:

1. Get 12 slice smoked pancetta for cooking
2. Get 4 pack (600g) chicken breast fillet portions
3. Get 200 grams cous cous
4. Take 40 grams dried apricots,chopped
5. Take 1 tbsp olive oil
6. Make ready 1 red onion,finely sliced
7. Make ready 200 grams courgette,finely diced
8. Get 200 grams frozen broad beans,blanched and skinned
9. Get 200 grams cherry tomatoes
10. Prepare 100 grams tzatziki
11. Get 1/2 28g pack fresh basil,leaves picked

Instructions to make Pancetta-wrapped chicken with cous cous:

1. Preheat oven to 180c/160f/gas4.Lay 4-5 basil leaves on top of 3 overlapping slices of pancetta and neatly wrap around 1chicken breast.Repeat for the other chicken breasts.
2. Place the cous cous and chopped dried apricot in a bowl and top with 250ml boiling water.Cover with clingfilm and set aside for 10 mins.
3. Meanwhile heat the oil in a frying pan and cook the chicken for 3-4 mins on each side,until the pancetta is crisp and the chicken is golden.Transfer to a baking tray and cook in oven for 10 mins,until the chicken is cooked through and no pink remains,then leave to rest.
4. Meanwhile add the onion and courgette to the frying pan.Cook for 10 mins over a medium heat,then stir into the cous cous with beans and tomatoes.
5. Serve the chicken with the cous cous and drizzle the tzatziki over the top.

So that’s going to wrap it up with this special food pancetta-wrapped chicken with cous cous recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!