Simple Way to Make Super Quick Homemade Homemade Veggies Pizza

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, homemade veggies pizza. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade Veggies Pizza is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Homemade Veggies Pizza is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook homemade veggies pizza using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Homemade Veggies Pizza:

1. Take For the pizza dough:
2. Prepare 3 cups purpose flour
3. Take 2 tbsp cultured buttermilk (optional)
4. Take 11/2 tsp yeast
5. Get 1 tsp sugar
6. Get 1 tsp salt
7. Take 2 tbsp oil
8. Prepare 1 cup lukewarm water
9. Take For the topping:
10. Take Brussel sprouts (sliced)
11. Prepare Sliced shiitakes mushroom (I use dry shiitake and I soaked, you can use the fresh one instead)
12. Take Bell pepper (sliced)
13. Take Onions (tiny sliced)
14. Get Fresh spinach
15. Prepare Pasta sauce
16. Get Pepper and salt for taste
17. Take Chilli flake (optional)

Instructions to make Homemade Veggies Pizza:

1. Combine the lukewarm water with sugar and yeast, let it sit for 8-10 minutes
2. In the mixing bowl or stand mixer combine all the rest of the ingredients add the yeast mixture. Knead at low speed until the dough comes together and pulled away from the side of the bowl.
3. Transfer the dough to lightly greased bowl. Cover with plastic wrap and place it in warm place. Allow the dough to rise for an hour or until doubled in size.
4. Meanwhile, prepare the topping. I like to sautés the Brussel sprouts and the mushroom. So here what I do, heat up a teflon with a bit of oil. Sauted brussel sprouts and mushroom season with salt and pepper. Set aside.
5. Preheat the oven at 425-450F if using pizza pan, and 500F if using pizza stone. Once the dough has risen, use your hands to gently declare it and transfer to a lightly floured surface. And Knead briefly until smooth to remove any air pockets.
6. Use either your hands or rolling pin to work the dough into 12 inch circle or you can make it rectangle. (You can brush the entire surface of pizza with oil or olive oil, but this time I skipped this steps). Use fork or toothpick poke holes all over the center of the pizza.
7. Then layers with pasta sauce and add your desired toppings and bake in preheated oven for 10-15 minutes or until toppings are golden brown. Take it out from the oven, slice, and serve.
8. Don’t forget to sprinkle chilli flakes if you like spicy on your pizza 🍕 Enjoy!
9. HappyCooking&Baking!

So that is going to wrap this up for this exceptional food homemade veggies pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!