Recipe of Favorite Curry Chocolate

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, curry chocolate. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. There is almost no blend of the curry/chocolate flavors. It tastes like putting a big spoonful of dry curry powder in your mouth, and then taking a bit of a chocolate bar. I couldn't taste the coconut at all.

Curry Chocolate is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Curry Chocolate is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have curry chocolate using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Curry Chocolate:

1. Prepare 4 pcs block Golden curry
2. Make ready 2 pcs chocolate
3. Make ready 1 tsp coffe
4. Prepare 1 pcs Konsome soup
5. Prepare Dashi powder
6. Get 600 ml water
7. Make ready 400 gr potato (as you like)
8. Take 250 gr carrot (as you like)
9. Make ready 2 pcs onion
10. Make ready Butter
11. Take Salt & papper
12. Take 150 gr meat pig / beef

Chocolate Curry Chocolate curry is an innovative dish consisting of dark chocolate and spices, a creation that has been publicized as a food for hot dates. The dish was created by an Indian restaurant in Glasgow, UK and uses coriander, chili, ginger and a few other spices along with dark chocolate. The Vegetables: Anything goes, from chopped broccoli or cauliflower, to snow peas, to spinach, butternut squash! Optional Protein: While many people will add chicken or shrimp to their Thai coconut curries, I like to keep it vegetarian by throwing in some chickpeas, lentils, black beans, or tofu.

Instructions to make Curry Chocolate:

1. Cut union like this
2. Cut carrot like this
3. Cut potato like this, and i guve you tips if you wait long time deep your potato inside water
4. I use this curry
5. Saute butter, salt and papper, and also union. After smell good….
6. Saute your meat until change color with medium fire
7. Put inside your vegetables
8. After that put inside water
9. Wait 20 minutes with a half close
10. When you waiting around 5 minutes put Broth waste with spoon
11. After 20 minutes or you can check your potato and carrot done, turn off stove then put inside curry, chocolate, coffe, konsome and dashi.
12. Turn on medium fire again and stir slowly, wait 5 minutes then here we go! Your curry is ready

The Vegetables: Anything goes, from chopped broccoli or cauliflower, to snow peas, to spinach, butternut squash! Optional Protein: While many people will add chicken or shrimp to their Thai coconut curries, I like to keep it vegetarian by throwing in some chickpeas, lentils, black beans, or tofu. Coconut Milk: Use full-fat canned coconut milk or coconut cream for. The answers—to this, and to so many of life's questions—are salt, fat, and chocolate. While my preferred method of eating Japanese curry, the world's most perfect food, is fly to Japan and.

So that’s going to wrap this up with this exceptional food curry chocolate recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!