Recipe of Gordon Ramsay Crockpot (or not) General Tso's Chicken

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot (or not) general tso's chicken. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Crockpot (or not) General Tso's Chicken is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Crockpot (or not) General Tso's Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot (or not) general tso's chicken using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot (or not) General Tso's Chicken:

1. Take 1 1/2 pounds boneless skinless chicken breast
2. Prepare 3 garlic cloves minced
3. Make ready 1 tsp fresh ginger minced
4. Make ready 1/4 tsp crushed red pepper flakes
5. Prepare 2 tbsp ketchup
6. Take 3 tbsp hoisin sauce
7. Make ready 3 tbsp brown sugar
8. Make ready 1/2 cup teriaki glaze
9. Prepare 1/4 tsp black pepper
10. Prepare 3/4 cup corn starch
11. Get 1 1/2 tbsp apple cider vinegar
12. Prepare 1 tsp sesame oil
13. Prepare Sesame seeds and green onion for garnish

Instructions to make Crockpot (or not) General Tso's Chicken:

1. Cut chicken into bite sized pieces and toss in corn starch and black pepper. I use a large ziplock bag.
2. Brown in skillit for a few minutes.
3. IN CROCKPOT: Move chicken to crockpot. Mix all other ingredients and pour over chicken. Let cook on low 3-4 hours on high 2-3 hours.
4. When there is a half hour left of cooking, mix 2 tbsp of corn starch and 3 tbsp of water and add to crockpot to thicken sauce.
5. STOVETOP: finish cooking the chicken in the skillet while you mix all other ingredients(omit the corn starch and water)in a pot and bring it to a boil. Add the sauce in the skillit when the chicken is done. simmer untill sauce is thick.
6. Sprinkle with green onion and sesame seeds for garnish and serve over rice, or with a side of steamed broccoli.

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