Simple Way to Make Perfect Creamy Corn Toasts

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, creamy corn toasts. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy Corn Toasts is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy Corn Toasts is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy corn toasts using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Creamy Corn Toasts:

1. Make ready 8 Whole Wheat Bread Slices
2. Make ready 3 cups Boiled Sweet Corn Kernels
3. Make ready 2 tbs Butter
4. Prepare 1 tbs Whole Wheat Flour
5. Take 1 1/2 cups Milk
6. Take 2 tsp Chilli Flakes
7. Get 2 tsp Pizza Seasoning
8. Get To Taste Salt
9. Get As Required Garlic Butter For Toasting The Bread
10. Prepare as Required Pizza/Processed cheese

Instructions to make Creamy Corn Toasts:

1. To make Creamy Corn Toasts, first heat a pan and add butter to it.
2. When it heats up, add the whole wheat flour and roast it for half a minute.
3. Next, start adding the milk, just a little at a time, and keep sauteing the mixture to break the lumps if any.
4. Gradually add all the milk a little at a time, all the while sauteeing the mixture continuously till it reaches a boiling point.
5. Grind coarsely, 2 cups of the boiled corn and add it to the milk mixture.
6. Mix well and add salt to taste and the chilli flakes.
7. Next, add the remaining boiled corn and mix well.
8. Add the pizza seasoning and once again give it a good mix.
9. Add the grated cheddar cheese and mix.
10. When the mixture thickens, switch off the flame and set it aside.
11. For the toasts, apply garlic butter on both sides of the bread slices and place them on a baking tray
12. Spread the prepared mixture over each buttered bread slice and grate some pizza cheese over it.
13. Bake the corn bread at 220° C in a preheated oven for about 6-7 minutes or till the top is slightly browned and the bread is crisped!
14. Serve these delicious Creamy Corn Toasts for a filling breakfast or an evening snack!

So that is going to wrap this up with this special food creamy corn toasts recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!