Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, wet burrito. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Wet Burrito is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Wet Burrito is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have wet burrito using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Wet Burrito:
- Get 4 lb pork shoulder
- Make ready 1 can enchilada sauce, small
- Make ready 1 packages shredded cheese, mexican blend
Instructions to make Wet Burrito:
- Put pork into slow cooker, I did cut it into quarters to cook faster. Add sauce, add sliced onion at this time if you want. Cook on low for 7 hours or high for about 5. You know its done when it falls apart.
- When done shred, heat up tortillas and fill with meat add a little bit of juice, you can add rice, beans, onion, etc to your liking. Roll burrito and place on oven safe dish, add more juice and cheese, bake until melted. I just stuck it into the microwave, quicker.
- Serve with rice, beans, chips and salsa. Enjoy!
So that’s going to wrap it up for this exceptional food wet burrito recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
