Easiest Way to Prepare Perfect Tuna melt stuffed portobellos

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tuna melt stuffed portobellos. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This Tuna Melt from Delish.com goes out to all the canned-fish lovers. Our Tuna Noodle Casserole Is Anything But Retro. Portobello Tuna Melts are a healthier version of the old-school tuna melts you may know. This healthy tuna recipe features a no-mayo tuna salad and a portobello mushroom cap as a base The tuna salad is divided and stuffed into the tender mushroom caps.

Tuna melt stuffed portobellos is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tuna melt stuffed portobellos is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook tuna melt stuffed portobellos using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tuna melt stuffed portobellos:

1. Get flaked light tuna, drained
2. Prepare colored bell pepper, diced (I used yellow)
3. Take celery, diced
4. Take mustard leafs, finely chopped
5. Make ready mayo (I used Hellmann's)
6. Get Old Bay seasonning
7. Make ready Fresh groung black pepper
8. Get portobello heads, emptied
9. Prepare sharp cheddar cheese, shredded
10. Prepare breadcrumbs

Crumble the goat cheese into the pan and stir until it just melts and coats the spinach. The tuna melt… you either love it or hate it. However, if you happen to be one of the few on the fence, you should definitely give this one a try. How to Make Grilled Stuffed Portobellos.

Steps to make Tuna melt stuffed portobellos:

1. In a bowl, mix together seven first ingredients.
2. Lay portobello heads on a foiled cookie sheet and fill in the portobello heads with tuna mix.
3. Cover with cheese and sprinkle with breadcrumbs.
4. Cook in pre-heated oven at 400° for 20 minutes.
5. Cook at broil a couple of minutes till top is golden brown and crispy.
6. Serve with a green salade and/or french fries.
7. Enjoy!

However, if you happen to be one of the few on the fence, you should definitely give this one a try. How to Make Grilled Stuffed Portobellos. Tuna melt patties will for sure "spice up" your dinner or your lunch this week. We have prepared for you a step by step guide and our special recipe. If you're ready to roll up your sleeves and get your hands dirty, then it's time to make some delicious quick stuffed tuna melt patties!

So that’s going to wrap it up with this special food tuna melt stuffed portobellos recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!