Easiest Way to Prepare Award-winning Mike's Green Chili Tacos

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's green chili tacos. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mike's Green Chili Tacos is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mike's Green Chili Tacos is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have mike's green chili tacos using 34 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Green Chili Tacos:

1. Take ● For The Chilled Vegetables [chopped - as needed]
2. Take Habenero Peppers
3. Make ready Shredded Cabbage
4. Prepare Shredded Lettuce
5. Get Chopped EX Firm Beefeater Tomatoes
6. Get Sliced Radishes
7. Make ready Chopped White Vidalia Onions
8. Get Leaves Fresh Cilantro
9. Take Chopped Red Onions
10. Make ready Halved Black Olives [drained]
11. Take dash Ground Cumin
12. Prepare Lime Wedges [quartered]
13. Get ● For The Meats
14. Take 2 Pounds 90/10 Hamburger Meat [no need to drain meat]
15. Prepare 1 Pound Diced Pork Shoulder [optional]
16. Make ready as needed Beef Broth [for steaming meat & dissolving seasoning]
17. Get 3 Smashed Fine Minced Garlic Cloves
18. Take 2 (4 oz) Cans Green Chili [or 8 oz fresh hatch green chilies]
19. Make ready 1 Dash Ground Cumin
20. Take 1 Dash Fresh Ground Black Pepper
21. Take 2 tbsp Deyderated Onions
22. Prepare 1 1/2 Packets El Paso Taco Seasoning [you may not need all]
23. Make ready ● For The Sides [as needed]
24. Get Jalapeno Peppers
25. Get Mexican 3 Cheese
26. Prepare Green Salsa
27. Make ready Red Salsa
28. Prepare Sour Cream
29. Get Fresh Chives
30. Get Sliced Avacados
31. Prepare ● For The Carbs [as needed]
32. Get 6 " Flour Tortillas
33. Take 6 " Corn Tortillas
34. Prepare Hard Taco Shells

Instructions to make Mike's Green Chili Tacos:

1. Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
2. Optional ingredient: Rinse your pork shoulder and pat dry.
3. Fine dice your pork shoulder if opting.
4. Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
5. De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
6. You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
7. If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
8. Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!

So that is going to wrap it up with this exceptional food mike's green chili tacos recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!