Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, teriyaki chicken drum sticks. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Teriyaki Chicken Drum Sticks is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Teriyaki Chicken Drum Sticks is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have teriyaki chicken drum sticks using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Chicken Drum Sticks:
- Take 4-6 Boiled eggs
- Take 1 kg small chicken drumsticks
- Get 2 Tbsp sake
- Get 4-5 cups water
- Make ready 7 Tbsp Sugar
- Prepare 1/3 cup soy sauce
- Prepare 4 Tbsp mirin
- Prepare 3 Tbsp rice vinegar or white vinegar, only if you want
- Make ready 1 inch piece ginger root, sliced
Instructions to make Teriyaki Chicken Drum Sticks:
- *Preparation: Prick the chicken with a fork all over. Boil eggs and peel off shell. Make a small drop lid with aluminum foil or baking paper. Make a hole in the center of it.
- Cook the chicken lightly in boiled water with sake. Drain water.
- Combine 4 to 5 cups of water, sugar, soy sauce, mirin, vinegar, and sliced ginger in the pot. Bring it to the boil.
- Add the chicken and boiled eggs. Put the small drop lid directly on top of the ingredients and boil on a high heat for 15 minutes. (Try not to break your eggs!)
- Turn the heat down to medium. (Be careful not to burn.) Take off the small lid. It's finished! You may boil sauce down until it thickens.
- This is good for dinner parties!
- Get your fingers sticky!!!
So that is going to wrap it up with this exceptional food teriyaki chicken drum sticks recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
