Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, honey baked ham. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Honey Baked Ham is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Honey Baked Ham is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have honey baked ham using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Honey Baked Ham:
- Take 1 ham
- Take 1 packages brown sugar, I use dark
- Make ready 1 cup honey
- Prepare 1 tbsp ground cloves
- Make ready 1 pinch ground nutmeg
- Take 1 stick butter
- Get 2 cup apple juice or cider
Steps to make Honey Baked Ham:
- You will want to cut (score) your ham. Your knife cuts should he about half inch deep. Cut across at angel from both sides to make diamond shapes. Place ham in preheated oven at 400 for 25 mins. While ham is in the oven, mix all ingredients into a bowl and will make a paste like glaze. After the 25 mins, remove ham and apply thick glaze all over ham. use a basting brush and coat well. Place back in oven for 25 mins on 350. Repeat these steps as often as you like. I do it 7 or 8 times. Once done, you then take brown sugar and rub and pat evenly all over the ham and then take a blow torch to the ham all over. As you do this you will see the brown sugar buble and brown which then crystalizes it. This will provide the crisp/hard sweet sugar top coat like a honey baked ham. I cover and place in fridge over night and serve cold, but you can serve warm. What ever you like. Best ham I have ever had. You can garnish however you like, fresh fruit, veggies, again what ever you like.
So that’s going to wrap this up for this special food honey baked ham recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
