How to Make Perfect Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, thai pineapple fried rice (khao phad sapparot). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Get 450 gr white rice
2. Take 100 gr pineapple, cut to taste
3. Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
4. Prepare 1 egg, made scrambled
5. Prepare 30 gr cashew nuts, roasted/oven
6. Get 20 gr raisins
7. Make ready 50 gr carrots, cut into small squares
8. Make ready 50 gr string bean, cut to taste
9. Prepare 4 cloves garlic, finely chopped
10. Make ready 30 gr onion, thinly sliced
11. Prepare 2 leeks, cut into 1 cm pieces
12. Take 1/2 tsp ginger, grated/chopped finely
13. Take 50 ml coconut milk
14. Get 1 Tbsp curry powder
15. Make ready 1 Tbsp soy sauce
16. Get 2 Tbsp fish sauce
17. Take 1/2 Tbsp tomato sauce
18. Prepare 1/4 tsp pepper powder
19. Take to taste Sugar and salt
20. Take Vegetable oil / olive oil for frying
21. Get COMPLEMENTARY INGRED.:
22. Take 1 red chili, sliced
23. Take 1 tbsp fried shallots
24. Make ready 2 stalks celery

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
3. Then add cashews, raisins and chives. Stir well.
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
5. Serve with a sprinkling of fried shallot, red pepper and celery.

So that is going to wrap it up with this special food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!